Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, finely shredded vegetable salad with soy sesame oil dressing. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Finely Shredded vegetable salad with soy sesame oil dressing is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Finely Shredded vegetable salad with soy sesame oil dressing is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have finely shredded vegetable salad with soy sesame oil dressing using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Finely Shredded vegetable salad with soy sesame oil dressing:

1. Prepare Carrot
2. Get Daikon radish
3. Get Spring onion
4. Get Green bean or cucumber
5. Prepare Green onion
6. Make ready 1 egg
7. Make ready Nori seaweed
8. Take 1 tablespoon sesame oil
9. Get Sesame
10. Get 1 tablespoon soy sauce
11. Get 1 teaspoon sugar
12. Make ready 1 teaspoon lemon juice

Instructions to make Finely Shredded vegetable salad with soy sesame oil dressing:

1. Shred vegetables so finely
2. Put vegetables in cold water for a while
3. Drain water and make dressing.
4. Fry egg and shred. Shred Nori seaweed.
5. Dish vegetables and garnish with chopped green onion and sesame.
6. Today’s dinner

So that is going to wrap this up for this special food finely shredded vegetable salad with soy sesame oil dressing recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!