Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mexican chicken casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mexican Chicken Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mexican Chicken Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mexican chicken casserole using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Chicken Casserole:

1. Prepare 4 large boneless skinless chicken breasts
2. Take 1 can sweet corn drained
3. Prepare 1 can kidney beans, drained
4. Get 1 can black beans, drained
5. Take 1 packages taco seasoning
6. Prepare 1 cup salsa
7. Prepare 1 cup shredded cheese, mexican style
8. Prepare 1 crushed corn chips

Steps to make Mexican Chicken Casserole:

1. Preheat oven to 350
2. Heat some oil in a large skillet
3. Chop up chicken breasts into bite size pieces
4. Fry chicken until no longer pink
5. Add in drained corn, beans, taco seasoning and salsa and simmer for 15 minutes
6. Transfer to casserole dish and sprinkle with 1/2 of cheese
7. Add crushed corn chips to the top and top with remaining cheese.
8. Put into oven on middle shelf for 20 minutes or until top is lightly brown

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