Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, dutch baby (german-style pancake). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dutch Baby (German-Style Pancake) is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Dutch Baby (German-Style Pancake) is something that I have loved my whole life.

We have this recipe in my family forever. We call them German oven pancakes and they are soo good. I'm about to tell you to do something. I hope you enjoy this easy Dutch Babies recipe!

To begin with this recipe, we must first prepare a few components. You can have dutch baby (german-style pancake) using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Dutch Baby (German-Style Pancake):

1. Take 80 grams Flour
2. Prepare 1/2 tsp Salt
3. Take 3 Eggs
4. Prepare 120 ml Milk
5. Prepare 1 dash Vanilla extract
6. Prepare 2 tbsp Butter
7. Make ready 1 Powdered sugar
8. Get 1/2 a lemon Lemon juice

This post was originally published several years ago and I was inspired to bring it out of the archives for two reasons. Bring this spectacular German Pancake - Dutch Baby Pancake breakfast or brunch dish to the table for a lot of oohs and aahs! For a classic German Pancake/Dutch Baby, sprinkle with freshly squeezed lemon juice, and dust the top with powdered sugar. German Pancake Recipe (aka Dutch Baby) for Pancake Day!

Steps to make Dutch Baby (German-Style Pancake):

1. Preheat the oven to 220°C. Place a frying pan (I recommend a cast iron) or heat-resistant dish in the oven to warm.
2. Put the flour and salt into a bowl. In a separate bowl, combine the room temperature egg, milk, and vanilla essence.
3. Gradually add the egg mixture into the bowl with the flour while continuously stirring.
4. Once the batter has been made, melt some butter in the warmed frying pan.
5. When the butter has melted, pour in all of the batter and shut the lid of the oven.
6. Don't open the oven while it's baking.
7. Bake it for about 13-18 minutes, until it has browned.
8. Squeeze the lemon on top and dust with powdered sugar.
9. Slice and serve while it's still warm.

For a classic German Pancake/Dutch Baby, sprinkle with freshly squeezed lemon juice, and dust the top with powdered sugar. German Pancake Recipe (aka Dutch Baby) for Pancake Day! Disclosure: This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Dutch Baby, also known as German pancake.

So that is going to wrap this up for this special food dutch baby (german-style pancake) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!