Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, grilled steak fajitas. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grilled Steak Fajitas is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Grilled Steak Fajitas is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have grilled steak fajitas using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Steak Fajitas:

1. Take 16 ounce steak, cut into small bite size strips
2. Make ready 2 yellow, red, or orange bell peppers. Sliced into strips
3. Get 1/2 of an onion. Sliced into strips
4. Take 1 cup sliced white button mushrooms
5. Prepare 3 cloves garlic, chopped finely
6. Get 1/2 cup olive oil
7. Prepare 3 tablespoons soy sauce
8. Make ready 2 tablespoons pepper flakes
9. Prepare 1 teaspoon salt
10. Take Warmed tortillas
11. Get Sour cream
12. Prepare Guacemole
13. Prepare Shredded cheese

Steps to make Grilled Steak Fajitas:

1. Marinate the beef with olive oil, salt, pepper flakes, and garlic for 2 hours.
2. Add the onions, bell peppers, and mushrooms. Stir and mix together. Marinate for 2 hours.
3. Cook on a grill or oven on medium heat for 20 minutes or until char marks begin to appear.
4. Wrap in tortillas garnished with sour cream, cheese, and guac as desired.
5. Enjoy!

So that is going to wrap it up with this exceptional food grilled steak fajitas recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!