Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rum chata whipped cream. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rum Chata Whipped Cream is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Rum Chata Whipped Cream is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have rum chata whipped cream using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Rum Chata Whipped Cream:
- Take 4 tbsp confectioner's sugar
- Get 2 oz rum chata
- Make ready 1 cup heavy whipping cream
Steps to make Rum Chata Whipped Cream:
- Using a hand blender with a whisk attachment mix all ingredients in a bowl on high until fluffy peaks form. (It took me approximately 5-6 minutes.)
- Variations include 2 oz of Khalua or Grand mariner.
So that’s going to wrap it up with this special food rum chata whipped cream recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
