Recipe of Any-night-of-the-week Honey-Whole wheat Bread with Chia & Linseeds

Honey-Whole wheat Bread with Chia & Linseeds
Honey-Whole wheat Bread with Chia & Linseeds

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, honey-whole wheat bread with chia & linseeds. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey-Whole wheat Bread with Chia & Linseeds is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Honey-Whole wheat Bread with Chia & Linseeds is something that I’ve loved my whole life. They’re nice and they look wonderful.

This bread is hearty and nutritious. The honey lends excellent flavor, while the chia gel and flax meal give it a nutrional boost. In a large bowl, sift together the bread flour, whole wheat flour, and salt. Stir in the honey and olive oil.

To begin with this particular recipe, we have to prepare a few ingredients. You can have honey-whole wheat bread with chia & linseeds using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Honey-Whole wheat Bread with Chia & Linseeds:
  1. Prepare 1 cup milk at room temperature
  2. Get 3 tbsp honey
  3. Make ready 2 tbsp butter
  4. Take 1.5 tsp salt
  5. Get 0.5 Cup flax seeds meal
  6. Make ready 1 tsp chai seeds (soaked)
  7. Get 2 tbsp water
  8. Get 1.5 Cup whole wheat flour
  9. Prepare 1.5 cup APF
  10. Take 2 tbsp yeast

The chia in this one had me thinking In your honest opinion then would you say that the bread made with this recipe isn't like sawdust? (I would prefer to eat healthier bread I just haven't. Combine dry yeast with warm water and honey. Reap the rewards of making homemade bread. This loaf adds a touch of warmth to any meal.

Instructions to make Honey-Whole wheat Bread with Chia & Linseeds:
  1. You can make flax seeds meal by crushing/grinding seeds.
  2. Soaked the chia seeds with the 2 tbsp water to form gel.
  3. Place all ingredients in the order listed and mix/knead to form dough.
  4. Let it proof for an hour.
  5. Punch it down to release air. Roll it into a loaf tin well greased.
  6. Let it rise again for 45 - 60 mins.
  7. Bake for 40 mins at 375 degrees. You can brush with milk, butter or egg wash prior to baking.
  8. Enjoy with butter and a cuppa!!

Reap the rewards of making homemade bread. This loaf adds a touch of warmth to any meal. MORE+ LESS Add in whole wheat flour, salt and cinnamon and mix with a spoon until a dough begins to form. I made this bread using stoneground whole wheat flour (Bob's Red Mill). I added a few extras like chia seeds and wheat germ.

So that is going to wrap it up with this exceptional food honey-whole wheat bread with chia & linseeds recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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