Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, baked chicken chimichangas. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked Chicken Chimichangas is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Baked Chicken Chimichangas is something which I’ve loved my entire life.

Coming back from Hawaii was hard to So when we call these Oven Baked Chicken Chimichangas I guess we should really be calling. These baked chicken chimichangas are healthier than the fried version, but yet still deliciously crispy from the oven! Chicken Chimichangas that are baked and stuffed with chicken, rice, spices, cheese and more. Tortillas are filled with a tasty chicken, rice, and cheese mixture and baked until golden brown and crispy.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked chicken chimichangas using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Chimichangas:

1. Prepare 1 lb Cooked shredded chicken
2. Get 2 tbsp Oil
3. Prepare 1/2 cup Chopped onions
4. Make ready 1/3 clove Garlic
5. Prepare 1/3 cup Chili powder
6. Get 16 oz 1 jar salsa
7. Take 4 tbsp Water
8. Get 1/2 tsp Cumin
9. Prepare 1/2 tsp Cinnamon
10. Prepare 2 pinch Salt to taste
11. Prepare 6 10 inch tortillas warmed
12. Make ready 1 can Refried beans
13. Get 1 as needed Sour cream.

Need a dinner recipe for a delicious Baked Chimichanga? This Chimichanga Recipe is so easy. These Chicken Chimichangas are one of the ultimate comfort foods! Flour tortillas are layered with refried beans, seasoned shredded chicken and cheese.

Steps to make Baked Chicken Chimichangas:

1. Heat oven @ 425*F
2. In large saucepan, sauté onion and garlic until tender. Stir in chili powder, salsa, water, cumin, and cinnamon. Pour mixture into blender. Process until smooth. Pour mixture back into sauce pan. Add chicken and salt
3. Grease large baking pan. Spoon in a spoonful of refried beans down the center of each tortilla. Top with some chicken mixture. Fold up bottom, top, and sides of tortilla. Use toothpicks to help.
4. Bake 10 to 15 until golden brown. Turn every 5 mins. Serve with sour cream.

These Chicken Chimichangas are one of the ultimate comfort foods! Flour tortillas are layered with refried beans, seasoned shredded chicken and cheese. Here is a delicious recipe for a super crunchy cheesy chimichanga. You can use store brand flour tortillas or for a tasty version, you can make tour own. Baked Chicken Chimichangas recipe: An easy Mexican dish, and much better than a deep-fried chimi!

So that’s going to wrap it up with this exceptional food baked chicken chimichangas recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!