Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cream whipped choco pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Cream whipped choco pie is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cream whipped choco pie is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook cream whipped choco pie using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cream whipped choco pie:

1. Make ready 1 cup crushed digestive biscuits
2. Take 5 tbsp melted butter
3. Make ready 2 cup chopped milk chocolates
4. Make ready 1/2 cup milk
5. Prepare 2 cup powdered sugar
6. Prepare 2 cup whipped cream

Made with instant puddings and whipped topping! It is creamy, chocolate filled and topped with whipped and grated chocolate. The combinations of toppings are virtually unlimited and an The pie will look delicious from every angle because it's one of those recipes you can put together at a moment's notice for a casual family gathering. We are eating Green Tea Choco Pie and Monshell Pie with Reddi Whip Whipped Cream!

Instructions to make Cream whipped choco pie:

1. Melt butterin a bowl &add crushed digestive biscuits in it & mix well
2. Put this mixture in a pie dish & press it.
3. Refrigerator for 20 minutes.
4. Take a microwave bowl add milk & chocolate in it & microwave for 20 seconds.
5. Take it out & mix well & keep aside.
6. Take another bowl,put whipped cream & powdered sugar in it & mix well.
7. Now add the prepared chocolate mixture & mix well &keep aside.
8. Spread the filling over the set biscuit base & again refrigerate for 2 hours.
9. De mould the pie & garnish with melted chocolate & cream.
10. Serve chilled

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