Step-by-Step Guide to Make Homemade Whipped Yogurt Cream - Serve with Fruit!

Whipped Yogurt Cream - Serve with Fruit!
Whipped Yogurt Cream - Serve with Fruit!

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, whipped yogurt cream - serve with fruit!. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Whipped Yogurt Cream - Serve with Fruit! is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Whipped Yogurt Cream - Serve with Fruit! is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have whipped yogurt cream - serve with fruit! using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Whipped Yogurt Cream - Serve with Fruit!:
  1. Prepare 400 grams Plain yogurt (Strain overnight. It will become less than 250 g)
  2. Prepare 200 grams Heavy cream (Adjust according to your liking. The amount should be 0.5~2 times the strained yogurt weight.)
  3. Prepare 1 Sugar (10% of the total weight of the strained yogurt and heavy cream)
Instructions to make Whipped Yogurt Cream - Serve with Fruit!:
  1. For example, if you use 250 g of strained yogurt and 200 g of heavy cream, the total weight is 450 g. The amount of sugar necessary is 10% of the total weight, or 45 g. You can adjust the amount to taste.
  2. Combine the heavy cream and sugar and whip until firm peaks form.
  3. Add the strained yogurt and mix. Done!
  4. This cream goes well with fruit, so I used it in fruit sandwiches. The cream is stiff, so you can pipe it out too.

So that is going to wrap this up for this exceptional food whipped yogurt cream - serve with fruit! recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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