Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate cake with whipping cream frosting. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! Let me show you a new to me recipe for the best Dark Chocolate Cake With Whipped Cream Frosting. Birthdays will never be the same around here! Instead, I prefer a whipped cream frosting and adding cocoa powder makes it even better!
Chocolate cake with whipping cream frosting is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chocolate cake with whipping cream frosting is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate cake with whipping cream frosting using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake with whipping cream frosting:
- Prepare 3 cups Flour
- Prepare 3 cups Sugar
- Take Cocoa powder 1 and half cups
- Get Baking soda 1tblspn
- Prepare Baking powder 1 and half tblspn
- Get Pinch salt
- Prepare 4 eggs
- Make ready 1 and half cup butter milk
- Take 1 cup hot water
- Take 1 tblspn vanilla extract
- Prepare Half cup of oil
Stir in dry ingredients (I now use unbleached flour) alternately with sour cream, beating well. This Whipped Chocolate Buttercream Frosting pairs up GREAT with my homemade yellow cake recipe! To make the frosting that I had in the yellow cake video, (pictured above) just omit the heavy cream and follow this mixing method otherwise all other measurements are the same. Three layered chocolate cake with a whipped cream filling between layers and frosted overall with a decadent chocolate frosting.
Instructions to make Chocolate cake with whipping cream frosting:
- In a bowl add all the dry ingredient and mix well
- Then add the wet ingredient
- Hot water should be last form a batter and then bake in low heat
- Butter milk 1cup of milk +1tblspn of vinegar or lemon juice
To make the frosting that I had in the yellow cake video, (pictured above) just omit the heavy cream and follow this mixing method otherwise all other measurements are the same. Three layered chocolate cake with a whipped cream filling between layers and frosted overall with a decadent chocolate frosting. For Frosting: In medium saucepan, combine chocolate chips, cream and butter. Stir over medium heat until smooth. Stabilized whipped cream is simply whipped cream that spreads more easily, stays on longer, doesn't melt as quickly and is just prettier all around.
So that is going to wrap this up for this exceptional food chocolate cake with whipping cream frosting recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


