Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, carne de rez con salsa de chile manzanilla. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

carne de rez con salsa de chile manzanilla is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. carne de rez con salsa de chile manzanilla is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have carne de rez con salsa de chile manzanilla using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make carne de rez con salsa de chile manzanilla:

1. Make ready 2 lb thinly sliced beef
2. Get 3 manzanilla chiles with seeds removed
3. Prepare 2 roma tomatoes
4. Prepare 1 clove garlic
5. Take 1/2 medium onion sliced
6. Prepare 1 salt to taste
7. Take 1 small handful cilantro

Instructions to make carne de rez con salsa de chile manzanilla:

1. In blender add manzanilla chiles, garlic, tomato, and cilantro and fill 3/4 to the top with water and blend till smooth. Set aside. ..
2. in large fry pan heat 2 tsp oil and add beef and cook until some of the edges around the beef start to crisp.
3. Add sliced onion in with beef and cook together until onion is almost transparent.
4. Add salsa mix to the pan with beef and salt to taste…

So that is going to wrap it up for this exceptional food carne de rez con salsa de chile manzanilla recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!