Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, khasta kachori with aloo ki sabji (green peas stuffed patties). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Khasta Kachori with Aloo ki sabji (Green peas stuffed patties) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Khasta Kachori with Aloo ki sabji (Green peas stuffed patties) is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook khasta kachori with aloo ki sabji (green peas stuffed patties) using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Khasta Kachori with Aloo ki sabji (Green peas stuffed patties):

1. Make ready 2 cups all purpose flour (maida)
2. Take 1/2 cup wheat flour (optional)
3. Take 1/3 cup oil or ghee
4. Make ready Salt as per taste
5. Make ready Warm water for kneading
6. Get For Stuffing
7. Prepare 1 cup peas (fresh/frozen)
8. Take 1 small green chilli
9. Prepare Turmeric powder (haldi)
10. Prepare Red chilli powder (lal mirch powder)
11. Prepare Coriander powder (dhaniya powder)
12. Take Fennel powder (sauf powder)
13. Make ready Dry mango powder (aamchur)
14. Make ready 1/2 tablespoon ginger
15. Prepare Oil for frying

Instructions to make Khasta Kachori with Aloo ki sabji (Green peas stuffed patties):

1. Shift the flour,oil,salt in a bowl and knead it a soft dough (use water as required) cover the dough for 15 minutes
2. In a grinding jar shift the peas,green chilli and 1 tbsp water and mash it (give it a rough mash)
3. Now in a pan,add little oil and now add cumin seeds 1/2 tbsp and then add grinded peas,saute it on medium flame and add all the spices.Now cool the mixture for 15 minutes
4. Now make small balls of dough and peas and add stuff in the dough then spread it from your hand with the help of little oil
5. Fry it on a medium flame.

So that is going to wrap it up with this exceptional food khasta kachori with aloo ki sabji (green peas stuffed patties) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!