Easiest Way to Prepare Super Quick Homemade Spicy chicken, lentil, kale soup

Spicy chicken, lentil, kale soup
Spicy chicken, lentil, kale soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy chicken, lentil, kale soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy chicken, lentil, kale soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Spicy chicken, lentil, kale soup is something that I have loved my whole life. They’re fine and they look fantastic.

The aroma while it's cooking is wonderful. I found this in a magazine, made a few changes. The hearty goodness of chicken, lentils, and kale combine in this easy one-pot soup that is sure to warm you up on cold winter days. Reviews for: Photos of Chicken Soup with Lentils and Kale.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spicy chicken, lentil, kale soup:
  1. Prepare Kale
  2. Make ready Chicken
  3. Get 1 lb dry lentils
  4. Get 1 jalapeno
  5. Get 1 serrano
  6. Get 2 carrots
  7. Get 3 stalks celery
  8. Make ready 1 med sweet onion
  9. Take ~6 baby Bella mushrooms
  10. Take 5 cloves garlic
  11. Take Olive oil
  12. Prepare Chile powder
  13. Prepare Cayenne powder
  14. Make ready Sumac (you can probably use a bit of lemon juice instead)
  15. Prepare Paprika
  16. Get Celery seed
  17. Take 3 qt broth
  18. Take 1 can diced tomatoes

Fall for me means nice warm soup! This recipe is perfectly spicy to warm you up on a cool autumn day. The link for this recipe is below but I did modify it. This soup will wow you with flavor and hearty goodness.

Instructions to make Spicy chicken, lentil, kale soup:
  1. Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms
  2. Rinse lentils and put in soup pot. Add veggies and bay leaves.
  3. Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize.
  4. Deglaze onion pan with broth and add to soup pot.
  5. Dice chicken. Add to soup. Add leg and thigh bones if you have them.
  6. Add stock to soup.
  7. Salt and season to taste using the Chile and cayenne powders and paprika and celery seed.
  8. Bring soup to a boil. Let simmer till lentils are soft and flavors are married.
  9. Add kale in the last 10 minutes.
  10. Serve hot.

The link for this recipe is below but I did modify it. This soup will wow you with flavor and hearty goodness. Kale can easily be substituted with chard or spinach. The result is a hearty lentil vegetable soup that you can enjoy as a starter or as a full meal. The spices give it a warm earthy flavor and the.

So that’s going to wrap it up with this special food spicy chicken, lentil, kale soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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