Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, gluten free dessert pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gluten Free Dessert Pizza is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Gluten Free Dessert Pizza is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have gluten free dessert pizza using 15 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Gluten Free Dessert Pizza:

1. Take For the base -
2. Get 2.5 cups oats classic rolled .
3. Get 3/4 cup Castor Sugar .
4. Make ready 2 tbsps Olive oil butter / melted .
5. Get 1 tsp yeast dry active
6. Make ready 4 tbsps Water
7. Prepare 1 tsp Salt .
8. Get 1/4 cup milk warm .
9. Get For the topping -
10. Take 100 gms cream cheese .
11. Prepare 50 gms butter .
12. Take 1 cup icing sugar .
13. Take 1 mango (peeled and cut in slices)
14. Get 1 tbsp butter .
15. Get pinch nutmeg A freshly ground .

Instructions to make Gluten Free Dessert Pizza:

1. Dissolve yeast in water, let it froth.
2. For the base-
3. In a processor/mixer, add the 2 and a 1/4 cup oats with the sugar and whiz until it has a powder consistency.
4. Tip it in a bowl.
5. Add the yeast, oil/butter, salt and mix well.
6. Add the milk, a tbsp at a time and mix it well.
7. The dough shall not be very cohesive like that with the all purpose flour.
8. Butter a baking tray properly and spread the base mix evenly.
9. Bake in a pre heated 180C oven for 15 min or until baked and nice golden brown.
10. Keep aside to cool.
11. For the Topping-
12. In a non stick pan, heat butter.
13. Add the mangoes and a tbsp of sugar.
14. Let them caramelize well.
15. Now add the nutmeg and let it cool down to room temperature.
16. In a medium bowl, add the cheese, butter and cream well.
17. Add the icing sugar and mix until well incorporated.
18. To Assemble-
19. Once the base is cooled perfectly, put a thin layer of the cream cheese mix on top.
20. Now add the mango strips as you please.
21. Serve with love.

So that is going to wrap this up for this special food gluten free dessert pizza recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!