Recipe of Favorite Fakes Soupa (Lentil Soup)

Fakes Soupa (Lentil Soup)
Fakes Soupa (Lentil Soup)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fakes soupa (lentil soup). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fakes Soupa (Lentil Soup) is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Fakes Soupa (Lentil Soup) is something that I’ve loved my entire life.

Reviews for: Photos of Greek Lentil Soup (Fakes). Fakes Soupa is authentic Greek lentil soup. Legumes are an important part of the Greek diet, and lentil soup is a filling, warming perennial favorite. Greek lentil soup (Fakes soup) is one of the most popular winter Greek dishes, and with good reason!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fakes soupa (lentil soup) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fakes Soupa (Lentil Soup):
  1. Prepare 300 grams Lentil boiled
  2. Prepare 1 Carrot chopped
  3. Get 1 Onion chopped
  4. Prepare 1 Potato chopped
  5. Make ready 2 whole Garlic cloves
  6. Prepare 150 grams Bacon cut into small pieces
  7. Take 3 Daphne Leaves/Bay Leaves
  8. Prepare 2 teaspoons Tomato Paste
  9. Prepare 2 Fresh tomatoes grated
  10. Prepare 1 Red Bell Pepper diced
  11. Make ready Salt
  12. Take Pepper
  13. Get 1/2 cup Olive Oil

It was one of my favorite things to eat growing up, and it's the perfect thing to eat with some crusty, buttered bread on a cold fall or winter evening. Fakes is a very healthy, easy to make, and traditional Greek recipe. Fakes Soupa is a Greek lentil soup is incredibly hearty and flavorful, is sure to warm you up on a cool winter night. Lentil soup is widely popular in Greece, particularly during the fall and winter months.

Instructions to make Fakes Soupa (Lentil Soup):
  1. Boil Lentil for at least 15 minutes and drain. In a large soup pan, add about 4 tablespoons of Olive Oil and sauté the Bacon.
  2. Add in Onion, Carrot, Potato, Bell Pepper, Garlic, and stir.
  3. Toss in the lentil and continue to stir, so that all is nicely combined.
  4. Add water, grated tomatoes, tomato paste, salt, pepper, 1/2 cup Olive Oil and Bay leaves, bring to a boil and let it simmer on low heat for about 1 hour.
  5. I hope you enjoy this recipe, a bit of a twist from the usual Lentil Soup

Fakes Soupa is a Greek lentil soup is incredibly hearty and flavorful, is sure to warm you up on a cool winter night. Lentil soup is widely popular in Greece, particularly during the fall and winter months. It is a humble dish that is low-cost, but incredibly full of flavor and nutritious. Lentil soup is a culinary wonder — it is creamy without any dairy, warmly spiced, and easy to make from a handful of kitchen staples. Essentially, lentil soup is everything we need right now.

So that is going to wrap this up with this exceptional food fakes soupa (lentil soup) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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