Recipe of Award-winning Lentil and Ham soup

Lentil and Ham soup
Lentil and Ham soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lentil and ham soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lentil and Ham soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Lentil and Ham soup is something which I have loved my entire life. They are nice and they look wonderful.

This soup has become a family favourite. I made this with bacon instead of cooked ham, sautéing the bacon with. This classic, slow-simmered lentil soup is seasoned with ham and vegetables. The soup is a quick and easy preparation you'll love.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lentil and ham soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lentil and Ham soup:
  1. Get 1 1/2 cup dried lentil
  2. Prepare 1 cup cooked diced ham
  3. Take 1 cup diced carrots
  4. Make ready 1 cup diced celery
  5. Prepare 8 tsps of tomato sauce
  6. Take 1 cup water
  7. Take 1 quart chicken broth (low sodium)
  8. Make ready 1 bay leaf
  9. Get to taste onion powder
  10. Make ready pepper to taste1/2 tsp oregano

Remove from the heat and stir in the parsley. Remove the ham hocks and remove the meat. Add the ham back into the soup. I also add rice (any kind, but the short sweet brown rice is great) or barley, which is my favorite for it's thickening powers.

Instructions to make Lentil and Ham soup:
  1. Mix lentil, carrots, celery and ham in large pot. Season with onion powder, oregano, pepper, and bay leaf. Stir over medium heat for 3-5 minutes.
  2. Stir in water, broth, and tomato sauce. Cover and simmer on low heat for 2 hours or until lentils are tender.
  3. Remove bay leaf before serving. Serve immediately with bread.
  4. Enjoy!

Add the ham back into the soup. I also add rice (any kind, but the short sweet brown rice is great) or barley, which is my favorite for it's thickening powers. Risi e Bisi, Italian Rice and Peas. The most delicious soup made with melt-in-your-mouth red lentils and ham! Topped with crispy bits of ham on top - this is going to be your go-to soup This soup is comforting and filling and the perfect dish to enjoy around the holidays.

So that’s going to wrap it up for this special food lentil and ham soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close