Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, lentil and spinach soup - vegetarian. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lentil and spinach soup - vegetarian is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Lentil and spinach soup - vegetarian is something that I’ve loved my entire life.

This simple vegetarian and vegan lentil soup recipe calls for lots of healthy vegetables, including potatoes, carrots, celery, and spinach, so it really is a balanced vegetarian meal in itself. Add a quick side green salad and maybe some homemade dinner rolls, and you've got yourself a complete meal. Lentils, turmeric, and spinach team up in this flavor-packed vegan soup that cooks up super easy in your electric pressure cooker. A thick and hearty lentil soup packed full of flavor.

To begin with this recipe, we have to prepare a few ingredients. You can have lentil and spinach soup - vegetarian using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lentil and spinach soup - vegetarian:

1. Take 1 tbsp olive oil
2. Make ready 1 red onion, chopped
3. Get 1 clove garlic, crushed
4. Make ready 1 carrot, chopped
5. Make ready 1-2 sticks celery, chopped
6. Prepare 2 tsps ground cumin
7. Take 1/2-1 tsp chilli flakes
8. Make ready 1/2 cup green lentils
9. Make ready 1 litre veggie or vegan stock
10. Get 2 cups spinach
11. Take Feta to serve

This creamy spinach soup is a combination of red lentils and spinach leaves. I've searched for spinach soup recipes before writing this post to see how others are making The world is missing A LOT! This red lentil and spinach soup is so good that everyone in your family will crave for more. How to make Lentil Dal with Spinach Sauce!

Steps to make Lentil and spinach soup - vegetarian:

1. Heat the oil in a large pan. Sauté the onion, garlic, carrot and celery for about 15 mins til softened.
2. Add the cumin, chilli flakes, lentils and stock. Bring to boil then simmer for 30-ish mins.
3. Add the spinach and stir through til just wilted.
4. Ladle into bowls and crumble some feta or veggie cheese on top. A squeeze of lemon is nice too. Enjoy 😋

This red lentil and spinach soup is so good that everyone in your family will crave for more. How to make Lentil Dal with Spinach Sauce! This version is fragrant, flavorful and packed with nutrients- think of this like Saag Paneer, but substituting black lentils instead of the cheese! Spicy Lentil Soup With Squash, Tomato And Green Beans (sambar) BBC. This tasty spiced lentil and spinach soup is topped off with a swirl of cream.

So that’s going to wrap it up with this exceptional food lentil and spinach soup - vegetarian recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!