Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vickys spanish-style lentil & chorizo soup, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vickys Spanish-Style Lentil & Chorizo Soup, GF DF EF SF NF is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vickys Spanish-Style Lentil & Chorizo Soup, GF DF EF SF NF is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have vickys spanish-style lentil & chorizo soup, gf df ef sf nf using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Spanish-Style Lentil & Chorizo Soup, GF DF EF SF NF:

1. Prepare 225 grams chorizo sausage, diced
2. Take 1 red onion, chopped
3. Make ready 2 red bell peppers, chopped
4. Get 3 carrots, chopped
5. Take 1 leek, chopped
6. Take 150 grams dried red lentils, rinsed
7. Prepare 400 grams can of kidney beans, drained
8. Take 1 tsp smoked paprika
9. Get 500 ml hot chicken stock
10. Prepare 500 ml hot ham stock
11. Prepare 1 tsp dried oregano
12. Take 1/4 tsp dried rosemary
13. Get 1/4 tsp dried thyme
14. Prepare Garnish
15. Prepare chopped parsley
16. Take sour cream
17. Make ready freshly ground black pepper

Instructions to make Vickys Spanish-Style Lentil & Chorizo Soup, GF DF EF SF NF:

1. Put all of the ingredients into a soup pan or stock pot apart from the oregano, rosemary & thyme
2. Let boil for 10 minutes, then simmer covered for 35 minutes
3. Use a blender to blitz the soup almost smooth. Add some water if it's too thick for your liking
4. Stir through the oregano, rosemary and thyme and keep warm for 30 minutes before serving
5. Garnish with some chopped parsley and sour cream if desired and sprinkle with a little black pepper. You can sour room temp coconut cream with a little lemon juice for this
6. Serve with toasted garlic bread. My free from recipe for baguettes and garlic butter are in my recipe profile - - https://cookpad.com/us/recipes/357071-vickys-savoury-compound-butters-gluten-dairy-egg-soy-free - https://cookpad.com/us/recipes/368330-vickys-french-baguettes-gluten-dairy-egg-soy-nut-free

So that’s going to wrap this up for this exceptional food vickys spanish-style lentil & chorizo soup, gf df ef sf nf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!