Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sautéed chicken with potatoes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sautéed Chicken With Sweet Potatoes and Pears. this link is to an external site that may or may not meet accessibility guidelines. Spoon the sautéed chorizo and potatoes alongside. This common Xinjiang dish from China can be found on almost every corner. To serve; divide scalloped potatoes between serving plates, layer with sauteed chicken and onions.

Sautéed Chicken With Potatoes is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Sautéed Chicken With Potatoes is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook sautéed chicken with potatoes using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sautéed Chicken With Potatoes:

1. Prepare 2 lb Boneless skinless chicken breasts
2. Get 1 Bell pepper
3. Make ready 1 medium onion
4. Take 2 clove Garlic
5. Make ready 3 Potatoes
6. Make ready 2 tbsp Olive oil
7. Take 2 tbsp Garlic salt
8. Get 2 tbsp Rosemary
9. Get 2 tbsp Paprika

Chicken breasts, sautéed in a skillet until golden, are finished in the oven with potatoes, onions, carrots, and herbs. Stir the black pepper, paprika, and flour on a plate. Coat the chicken with the flour mixture. Pan-Sauteed Chicken with Vegetables and Herbs.

Steps to make Sautéed Chicken With Potatoes:

1. Wash and microwave potatoes for 10 minutes.
2. Cut chicken into cubes. Cut bell pepper, onion and garlic.
3. In one pan add one tablespoon of oil and sauté chicken. In a separate pan sauté bell pepper and onion. Add all seasonings to both pans.
4. Once the onions and bell peppers are done put them in a bowl and set aside. Cut potato into cubes and sauté in same pan as the onion. Add garlic to potatoes and add paprika. When potatoes are browned add onions and peppers and mix in.
5. When chicken is cooked through add everything together and enjoy!! Serve with avocado if you choose!

Coat the chicken with the flour mixture. Pan-Sauteed Chicken with Vegetables and Herbs. Jamie Oliver's Baked Chicken Thighs Kalofagas.ca. Crispy Baked Chicken Thighs with Scalloped Potatoes Suburban Soapbox. Potatoes are put back into the pan.

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