Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked rosemary chicken with carrots and potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baked Rosemary chicken with carrots and potatoes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Baked Rosemary chicken with carrots and potatoes is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook baked rosemary chicken with carrots and potatoes using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Rosemary chicken with carrots and potatoes:
- Get 1.2 kg whole broiler chicken
- Prepare 1 kg potatoes
- Get 0.5 kg carrots
- Prepare 1 tbsp Ginger garlic paste
- Get 1 tbsp Rosemary leaves
- Make ready 2 lemons
- Make ready Salt and pepper
- Make ready leaves Fresh Rosemary
- Prepare Vegetable oil
Instructions to make Baked Rosemary chicken with carrots and potatoes:
- Wash clean the chicken. Trim off the excess skin and fats. Let excess water drip. Make marinade using salt, pepper, lemon juice, Rosemary leaves, ginger and garlic. Rub gently the marinade in and on the chicken. Stuff the chicken with the lemons. Place the chopped carrots and potatoes on a greased oven tray, season and put the chicken on top.
- Bake them them at 200 degrees Celsius in the oven for 40 minutes.flip the chicken at the 20 minutes mark. Check if we'll done before removing from the oven.
- Serve, garnish and enjoy
So that is going to wrap it up with this special food baked rosemary chicken with carrots and potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


