Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sponge cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sponge Cake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sponge Cake is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook sponge cake using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sponge Cake:

1. Prepare 4 large eggs
2. Take 100 g granulated sugar
3. Get 1 tsp vanilla extract
4. Get 120 g cake flour
5. Take 1/4 tsp table salt
6. Prepare 40 g almond slices

Steps to make Sponge Cake:

1. Youtu.be/ui3_GBgyWO0
2. In a large bowl, beat eggs and sugar until thickened and pale in color. Add vanilla extract and mix well.
3. Add salt and flour in 3 additions. Fold the batter using a silicone spatula after each addition. Mix just until combined (do not overmix).
4. Pour the batter into an 8x8-inch (20x20cm) baking pan that has been lined with parchment paper. Tap the pan onto the counter twice to release unwanted big air bubbles inside. Distribute the almond slices evenly on top.
5. Bake in a preheated oven at 340℉ (170℃) for 30 - 35 minutes or until a toothpick inserted into the center comes out clean. Let cool completely on a wire rack.

So that’s going to wrap it up for this special food sponge cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!