Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, leftover rajma chawal taco 🌮. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The best use of leftover rajma chawal. Hope u all will like it. If u like my recipe pls subscribe, like & comment. For more recipe pls visit my page👇👇👇 https.

Leftover rajma chawal taco 🌮 is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Leftover rajma chawal taco 🌮 is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook leftover rajma chawal taco 🌮 using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Leftover rajma chawal taco 🌮:

1. Take 1 cup rajma sabji
2. Make ready 1/2 cup cooked rice
3. Get 1/2 cup breadcrumb
4. Make ready 2 tablespoon refined flour
5. Take 1 boil potato
6. Prepare 2 tablespoon coriander leafs
7. Prepare red chilli powder
8. Make ready to taste salt
9. Get 2 tablespoon mayonnaise
10. Make ready 2 tablespoon pizza sauce
11. Make ready for paratha or taco base-1 cup flour
12. Get 1 tablespoon ghee or oil

Rajma chawal is derived from Punjab and this recipe is super unique as we have mixed the rajma curry and cooked basmati rice and made it like a pulao. In fact, making use of leftover rice works well for this rajma chawal tiffin treat. To save time, you can cook rice simultaneously while the rajma is. Rajma Chawal leaves you hungry for more.

Instructions to make Leftover rajma chawal taco 🌮:

1. Mix all rajma chawal potato coriander leafs, chilli breadcrumb and make like a dough
2. Make a ball size tikki dip in refined batter coated with breadcrumb
3. And fry. for paratha 🌮 taco flour add ghee and make a dough make roti (like lachcha paratha)
4. Put mayonnaise pizza sauce spread then put tikki and baked in oven 20 minutes in 200 degree
5. Its done serve it hot

To save time, you can cook rice simultaneously while the rajma is. Rajma Chawal leaves you hungry for more. Tacos is very new to me. I saw in a cookery show first time. Later Vj keeps insisting me to try Mexican dishes as it has few good vegetarian recipes and suits Keep all the needed items ready.

So that is going to wrap it up with this exceptional food leftover rajma chawal taco 🌮 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!