Steps to Prepare Favorite Irish Potato Frittata

Irish Potato Frittata
Irish Potato Frittata

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, irish potato frittata. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Irish Potato Frittata is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Irish Potato Frittata is something that I have loved my whole life. They’re nice and they look wonderful.

Welcome back to my channel, so on today's episode of Zuchilicious i will be showing you guys how to make a potato frittata. Just as you can see up there 😁. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully!

To begin with this particular recipe, we must prepare a few ingredients. You can have irish potato frittata using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Irish Potato Frittata:
  1. Prepare 10 Baby Irish potatoes
  2. Get 1/2 Cup Shredded Chicken
  3. Take 4 Big eggs
  4. Take Vegetable oil
  5. Prepare 1 Big carrot
  6. Prepare 1/2 Teaspoon Thyme
  7. Make ready 1/4 Teaspoon Curry
  8. Get 1 Medium Green Bell Pepper
  9. Make ready 1 Medium Red Bell Pepper
  10. Get to taste Seasoning and Salt
  11. Make ready 1 Onion
  12. Take 1/4 Cup Grated Habanero pepper (or as desired)
  13. Prepare 1/2 Tablespoon Garlic paste

Give a cursory stir and then add the beaten eggs. You need to poke the mixture to make sure all the goodies are evenly distributed. Irish potatoes are classified as waxy, which means that they are ideally suited to boiling, as they will hold their Most markets stock Irish potatoes, along with an assortment of other potato varieties. Healthy and satisfying weeknight frittata with potatoes, onions, red peppers, spinach, and ground turmeric.

Steps to make Irish Potato Frittata:
  1. Peel, wash & slice the potatoes, fry and strain on a paper towel. Slice the carrot and bell peppers in strips. Heat up about 2 tablespoons of oil in a pan, saute onion and garlic, add grated pepper and fry. Season with curry, thyme, seasoning and a pinch of salt. Add carrots and fry for another 2 minutes. Take off the heat and allow to cool.
  2. Break the eggs in a clean bowl, whisk and add the fried pepper and carrot mix. Check for salt and seasoning and whisk together.
  3. The next step is in two ways. Either grease a baking dish or a fry pan. Add the fried potatoes. Pour in the egg mix making sure every part is well coated. Distribute the shredded chicken and bell peppers on the top. Cover and place on low heat to set on a stove top or in a preheated oven. Garnish with spring onion. Slice and serve hot.

Irish potatoes are classified as waxy, which means that they are ideally suited to boiling, as they will hold their Most markets stock Irish potatoes, along with an assortment of other potato varieties. Healthy and satisfying weeknight frittata with potatoes, onions, red peppers, spinach, and ground turmeric. Have you ever made a frittata with potatoes before? See more ideas about potato famine, irish, irish potatoes. The Irish Potato Famine Irish Famine English Newspapers Irish Potatoes Irish Blessing Luck Of The Irish Wood Engraving Celtic Tartan.

So that’s going to wrap this up with this special food irish potato frittata recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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