Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mustard greens🌱 with garlic 🧄. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mustard greens🌱 with garlic 🧄 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mustard greens🌱 with garlic 🧄 is something which I have loved my entire life.

This super fresh, garlicky, lemony mustard green recipe is the perfect mustard green recipe you've been waiting for your whole life. Preparation Mash garlic to a paste with ‚teaspoon salt. Mustard greens are jam-packed with nutrients. Pepper flavored mustard greens are traditional nutritious winter vegetables.

To begin with this recipe, we have to first prepare a few components. You can cook mustard greens🌱 with garlic 🧄 using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mustard greens🌱 with garlic 🧄:

1. Get 2 bunches mustard greens
2. Get 1 tsp mustard oil
3. Take 1 whole medium sized garlic pod (you can reduce)
4. Take 1 whole dry chilli
5. Prepare 1 Green chilli
6. Take Salt as per taste

People say collard greens are the next kale, but why not mustard greens? Cook the blanched greens with garlic and crushed red pepper then finish with a little red wine vinegar. If greens seem wet, turn heat to high to cook off excess moisture. Serve greens on top of fish, drizzled with a little more sesame oil and soy sauce, if desired.

Steps to make Mustard greens🌱 with garlic 🧄:

1. Clean the leaves, wash it thoroughly and if you like to chop, chop it.
2. Peel and chop the garlic.
3. Heat oil in a kadai (I have used iron wok/kadai which has many health benefits and gives a smoky flavour to the cooked mustard greens). Once heated, tear & add the whole dry chilli and garlic and saute it for a minute till it browns, add the mustard greens and salt as per taste, add in green chillies if you like and cook till the greens get softened & cooked and the water released by the greens evaporates or reduces. Your mustard greens is ready. Serve it with hot rice. Happy Detoxifying!!!

If greens seem wet, turn heat to high to cook off excess moisture. Serve greens on top of fish, drizzled with a little more sesame oil and soy sauce, if desired. Mustard greens are spinach-like plants whose leaves have a unique, peppery flavor. To grow mustard greens, purchase seeds and plant them in enriched soil, then uproot and replant the seedlings that emerge. Make sure to water, weed, and protect your plants from plant-munching bugs.

So that’s going to wrap this up for this special food mustard greens🌱 with garlic 🧄 recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!