Steps to Make Perfect Ray's' Asiago Penne Chicken Pasta

Ray's' Asiago Penne Chicken Pasta
Ray's' Asiago Penne Chicken Pasta

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ray's' asiago penne chicken pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Penne, chicken, bacon, tomatoes, herbs, Asiago cheese and cream make up this delectable dish. This recipe tastes slightly sweet, but not too sweet, especially with the salty flavor of the bacon, and the nutty flavor of the Asiago cheese. Craving pasta, but short on time? Try this simple and delicious recipe for Asiago Chicken Pasta to solve your weeknight dinners.

Ray's' Asiago Penne Chicken Pasta is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Ray's' Asiago Penne Chicken Pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ray's' asiago penne chicken pasta using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ray's' Asiago Penne Chicken Pasta:
  1. Make ready 1 box mini penne pasta
  2. Prepare 6 boiled and shredded chicken thighs
  3. Get 1 grated parmesan cheese
  4. Get 1 bag of frozen broccoli
  5. Get 2 tbsp olive oil
  6. Make ready sauce
  7. Get 1 pints heavy cream
  8. Get 1/2 cup shredded asiago cheese
  9. Get 2 tbsp butter
  10. Make ready 1 tsp Italian seasoning
  11. Get 1 salt
  12. Take 1 pepper
  13. Take 1/2 tsp oregano
  14. Take 1 pinch chili flakes
  15. Prepare 1 tbsp Chicken bullion
  16. Take 2 tbsp flour
  17. Get 1 clove Garlic finely chopped
  18. Prepare 1 tbsp parsley

Penne, chicken, bacon, tomatoes, herbs, Asiago cheese and cream make up this delectable dish. This recipe tastes slightly sweet, but not too sweet, especially with the salty flavor of the bacon, and the nutty flavor of the Asiago cheese. The asiago cheese is a stronger cheese than parmesian so you could add less than the recipe called for. I added some canned chicken and only used parmesan cheese because I didn't have.

Steps to make Ray's' Asiago Penne Chicken Pasta:
  1. Start by cooking chicken shredding and set aside
  2. cook pasta as directed set aside. cook broccoli as directed on bag and set aside
  3. add butter, olive oil and all seasonings, and garlic into a pot cook down about 2 minutes add in flour storing till crumbly, now add in heavy cream bring to a simmer cook till thickened about 7-10minutes. If still not as thick as you desire you can add another tablespoon of flour. now add in Asiago cheese.Check for seasonings. salt & pepper as desired.
  4. add broccoli and chicken to sauce, pour over pasta. We serve family style. Top with parmesan cheese & more asiago if desired

The asiago cheese is a stronger cheese than parmesian so you could add less than the recipe called for. I added some canned chicken and only used parmesan cheese because I didn't have. Publix Super Markets - Aprons Simple Meals. This series of videos is being commissioned by Publix Super Markets. My team and I approach each recipe as we would… This easy chicken dinner is truly a one-dish meal because you cook both the chicken and the pasta in the same pot, then add the peas, herbs and cheese.

So that is going to wrap it up with this special food ray's' asiago penne chicken pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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