Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nearly vegan spinach pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sautéed Spinach with Croutons, Pine Nuts and SpaghettiHoje para Jantar. Simple Vegetarian Pasta with Mushrooms, Spinach & Tomatos Recipe. This dairy-free Creamy Spinach Pasta is such a quick and easy dinner recipe. What is the easiest dinner in the whole wide world?

Nearly vegan spinach pasta is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Nearly vegan spinach pasta is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have nearly vegan spinach pasta using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nearly vegan spinach pasta:

1. Make ready 1 whole wheat penne pasta or red lentil penne pasta
2. Take 1 pack vegan ground beef(beyond meat crumbled)
3. Prepare 1/2 cup almond milk
4. Take 1 oz cream cheese
5. Take 2 tbsp Parmesan cheese
6. Prepare 1 garlic
7. Take 1 bag spinach
8. Prepare 1 cup chop bell pepper green or your fav color
9. Take 1 cup chopped onion
10. Get 1 cup chopped mushroom
11. Take 1 tsp salt
12. Prepare 1 tsp pepper
13. Get 1 tsp oregano
14. Prepare 1 tsp dried parsley
15. Prepare 2 tbsp Virgin Olive oil

So because you all liked it so much I just had to come up with another version of this vegan one pot pasta. This time, I left out the peas and the zucchini and used spinach and cherry tomatoes instead. Home » Main Meals » Vegan Spinach and Artichoke Pasta. Pasta holds a special place in my heart because it's so darn delish, quick, easy, and cheap.

Instructions to make Nearly vegan spinach pasta:

1. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy
2. Cook pasta as per box instructions
3. In a sauce pan add olive oil, bell peppers, onion,mushroom until tender then add ground beef and cook on low heat for 3 mins. Stir occasionally
4. Add handful of spinach, pasta to the sauce pan then spinach sauce. If sauce too thick add a lil more almond milk as desired. Season with salt pepper, oregano, parsley. Stir and cover n let simmer for 5mins and low heat. Serve and enjoy

Home » Main Meals » Vegan Spinach and Artichoke Pasta. Pasta holds a special place in my heart because it's so darn delish, quick, easy, and cheap. Vegan stuffed shells are made with simple cashew or tofu based vegan ricotta, spinach, and flavorful pasta sauce, it's both heavenly and comforting! Italian, Pastas, Calamata Olives, Pasta, Spinach, Dinner, Easy, Quick, Weekday, Main Course, Dairy Free, Nut Free, Vegetarian. Place the pasta in the pot, and cook until it is nearly done (test it for doneness by tasting).

So that’s going to wrap this up with this special food nearly vegan spinach pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!