Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fuhgitaboudit spaghetti sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fuhgitaboudit Spaghetti Sauce is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Fuhgitaboudit Spaghetti Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fuhgitaboudit spaghetti sauce using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fuhgitaboudit Spaghetti Sauce:

1. Take cans crushed tomatoes
2. Make ready can tomato sauce
3. Take can tomato paste
4. Prepare (large) fresh garlic - crushed
5. Take medium onion - diced
6. Get medium bell pepper (color of your choosing) - diced
7. Take fresh mushrooms - sliced (optional)
8. Make ready olive oil
9. Prepare granulated white sugar
10. Prepare bay leaves
11. Make ready dried parsley
12. Get dried oregano
13. Get dried basil
14. Take salt
15. Make ready crushed red pepper flakes
16. Make ready black pepper
17. Make ready Optional Meats
18. Take ground beef - raw, pinched into several small pieces
19. Make ready Italian sausages (mild or hot) - raw

Instructions to make Fuhgitaboudit Spaghetti Sauce:

1. Heat a large skillet over medium heat. Add olive oil, onion, and bell pepper (and mushrooms if desired). Cook about 2 minutes, stirring frequently. Add crushed garlic and tomato paste stir to coat everything with tomato paste. Cook 5 minutes more stirring constantly.
2. Dump both cans of tomatoes and tomato sauce into a 5 quart crock pot. Add cooked veggie mixture and all remaining ingredients except meats. Stir to thoroughly combine.
3. Add ground beef, stir gently to combine. Nestle whole sausages down into sauce until covered. Place lid on crock pot. Cook on low for 5 hours.
4. At 5 hours, remove sausages, cut to 1/2-1 inch slices. Return to sauce, stir to combine. Turn crock pot up to high, cook with lid offset for 1 additional hour to thicken sauce a little. Serve over pasta of choice (remove bay leaves before serving). Enjoy!
5. Note: This makes enough that I freeze about half for another night!

So that is going to wrap this up for this exceptional food fuhgitaboudit spaghetti sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!