Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked farfalle w/ ham & meat sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Farfalle w/ Ham & Meat Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Baked Farfalle w/ Ham & Meat Sauce is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked farfalle w/ ham & meat sauce using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Farfalle w/ Ham & Meat Sauce:

1. Take uncooked farfalle
2. Make ready "lazy pasta sauce" or tomato-meat sauce
3. Get cooked, diced ham
4. Get butter
5. Prepare grated parmigiano reggiano

Steps to make Baked Farfalle w/ Ham & Meat Sauce:

1. Heat pasta sauce to a minimum of 155° while pasta is cooking. Do not boil, just gently simmer.
2. Cool farfalle al dente. Drain.
3. Heat butter in a medium sized saute pan. Sear ham on both sides for approximately 1 minute, or until ham is thoroughly heated.
4. In a large mixing bowl or saucepot, combine farfalle, pasta sauce, cheese, and ham. Mix together. (Save a little cheese to top pasta before baking and a little cheese for garnish)
5. Transfer to a casserole dish. Sprinkle some cheese atop. Bake uncovered at 400° for approximately 5 minutes or until cheese is bubbly.
6. Variations; Roasted or raw bell peppers, yellow onion, pearl onion, red wine, red wine vinegar, shallots, habanero, bacon, pancetta, prosciutto, salami, capicola, pastrami, pepperoni, sausage, chicken, beef, beef stock, demi glace, roasted poblano, celery, celery seed, fennel, fennel seed, olive, compound butters, arugula, spinach, zucchini, ricotta, romano, gruyere, parmesean, pecorino, mozzarella, pecorino, goat cheese, basil, oregano, zucchini, yellow squash, eggplant, peppadew, pepperjack, red onion, thyme, chives, scallions, leeks, caramelized onions, crushed pepper flakes, parsely, cilantro, vegetable stock, balsamic, asiago, asparagus, broccoli, capers, sherry, corn,

So that is going to wrap this up for this special food baked farfalle w/ ham & meat sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!