Recipe of Speedy Cream of Chicken Soup 🥣

Cream of Chicken Soup 🥣
Cream of Chicken Soup 🥣

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cream of chicken soup 🥣. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cream of Chicken Soup 🥣 is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cream of Chicken Soup 🥣 is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cream of chicken soup 🥣 using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cream of Chicken Soup 🥣:
  1. Make ready 1 Cup Boiled & Shredded Chicken
  2. Take 1 Cup Boiled & Cubed Chicken
  3. Take 4 tbsps Salted Butter
  4. Make ready 2 tbsps Maida (AP Flour)
  5. Take 250 ml fresh & boiled milk
  6. Take 500 gms Chicken Stock
  7. Get 4-5 Garlic Cloves (Roughly Chopped)
  8. Get 1 Cup Fresh Cream
  9. Make ready 1 tbsp Black Peppercorns (Freshly Cracked)
  10. Make ready To Taste Salt
  11. Take 1 tsp Fresh/Dry Parsley
  12. Make ready 2-3 Sprigs the Celery
Steps to make Cream of Chicken Soup 🥣:
  1. Wash, Clean & Boil the Chicken with the aforementioned ingredients (spices & veggies) & strain it when done- keep the strained chicken stock/broth aside, for its later use
  2. Allow it to cool down a bit- Keep some as the shredded pieces & cut some to the cubes…Blend it to the Chicken Purée (with the shredded chicken)- set aside
  3. Now, in a large pan/saucepan- Add in the butter, maida & mix well quickly stirring continuously, so as to avoid any lumps in it
  4. Add in the milk now- Keep stirring continuously in order to get everything well combined & bring it to a boil
  5. At this point: Add in the reserved Chicken Stock & stir well enough & bring this to the boil again…
  6. Add in the Chicken Purée now- mix everything together until well incorporated…Add in the cubed/diced chicken pieces now
  7. Add in the salt & freshly ground black peppers
  8. Add in the fresh parsley (chopped) or if using dry one- sprinkle about a tsp of it & mix well
  9. Now, add in the freshly whisked cream into it- mix all well together by stirring continuously & bring to the final boil…
  10. Turn off the flame now: Add into it- some more Parsley, freshly ground black peppers & a dollop of butter
  11. Give everything a gentle final mix…garnish with some fresh cream, fresh parsley, black peppers
  12. Enjoy your the most delectable MEAL of the day (for me it’s Dinner- I’ve had this now)…the CREAM OF CHICKEN SOUP 🥣 with some garlic bread 🥖 (I’ve had that- with the French Baguettes) 😋💁🏻‍♀️

So that is going to wrap it up with this exceptional food cream of chicken soup 🥣 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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