Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, pomegranate granita. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pomegranate Granita is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Pomegranate Granita is something which I’ve loved my entire life. They’re fine and they look wonderful.

You have to try this absolutely delicious recipe for a cold dessert called Granita. You'll love it as an alternative to ice cream and it's low-fat. Steve Schimoler, Chef/Owner of Crop Bistro in Cleveland, shares his recipe for Pomegranate Granité. The perfect cold weather treat, this Pomegranate Granita is served over sweetened whipped cream for a dessert that is easy, yet elegant.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pomegranate granita using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pomegranate Granita:

1. Take 2 Cups Pomegranate Juice
2. Get 1/4 Cup Orange Lemon Juice
3. Prepare 1 Tablespoon Sugar

Place the ice, Cointreau, rum, and pomegranate syrup into a blender, blend until smooth. Granita is a cool, sorbet like desert. I'm slightly addicted to granita's and I had one pomegranate left at home so this is what I made with it. Basically it's one pomegranate per person if you would like a.

Instructions to make Pomegranate Granita:

1. Mix all the ingredients in a bowl to dissolve the sugar.
2. Pour the mixture into a large fairly flat dish and put in the freezer for half an hour.
3. With a fork, scrape down the ice crystals that form around the edge and put it back into the freezer for 20 minutes.
4. Repeat the fork action and check every 20 minutes until there is no liquid left and you are left with pomegranate ice crystals.
5. Put the granita into a lidded plastic box and store in freezer.
6. Serve by scrapping with fork till you can spoon into a shot glass or a serving bowl.
7. Note: You can make different flavours of granita - Strawberry, Coffee, Lemon etc. Be creative!! This recipe stores well in the freezer for days :)

I'm slightly addicted to granita's and I had one pomegranate left at home so this is what I made with it. Basically it's one pomegranate per person if you would like a. While people these days spend a lot of time and money on cosmetics and skin care. Find this granita recipe at Chatelaine.com. Sweet, tart and icy, this granita is as refreshing as dessert can be.

So that’s going to wrap this up with this special food pomegranate granita recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!