Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pomegranate mint granita. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pomegranate Mint Granita is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pomegranate Mint Granita is something that I have loved my entire life.

Pomegranates are sweet and tart and make a refreshing and colorful granita. Slice off the top and bottom of the pomegranates, then break them apart and remove the seeds. Pomegranate Granita recipe with step by step process - It is simple, light and delicious dessert. With the pomegranate seeds there, the granita looks wonderful without them.

To get started with this particular recipe, we must prepare a few components. You can have pomegranate mint granita using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pomegranate Mint Granita:

1. Take 1 pomegranate
2. Make ready 2 Tablespoons Water
3. Make ready 15 mint leaves
4. Take 1 Tablespoon sugar (optional)
5. Prepare 1 Tablespoon lemon juice

This granita is soft with medium-size crystals. Top with the pomegranate arils if using, and a mint leaf. This content is created and maintained by a third party, and imported onto this page to help users. Add the remaining mint leaves and blend until finely chopped.

Instructions to make Pomegranate Mint Granita:

1. Blend pomegranate (with the seeds), mint leaves, and lemon juice. Strain after.
2. I didn't add the sugar for this batch since it was for my son. It tastes fine, but those who are used to sweeter treats can add sugar.
3. Over medium heat, bring this mixture to a boil.
4. Pour into a freezer-friendly dish. Carefully place in freezer and freeze until solid, about 4 hours. It's good to scrape in between with a fork when it is semi frozen. It makes it softer.
5. Once it's set. Use a fork to scrape into large crystals and spoon granita into chilled glasses. Serve immediately.

This content is created and maintained by a third party, and imported onto this page to help users. Add the remaining mint leaves and blend until finely chopped. It's pomegranate season and that means you can make this exquisite granita for a refreshing treat! lemon mint granita. Granitas have never exactly captured my imagination. · This granita uses sweet ripe melon for flavor, apple juice instead of sugar and a touch of lime juice to perk up the flavors. This article has not been rated yet.

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