Simple Way to Prepare Perfect Cheddar Olive Bread

Cheddar Olive Bread
Cheddar Olive Bread

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheddar olive bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheddar Olive Bread is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cheddar Olive Bread is something which I’ve loved my entire life. They’re nice and they look wonderful.

Delicious Olive Cheddar Bread - olives, cheddar and whole wheat flour, this bread is a sandwich in its own. You have to admit you don't come across an olive cheddar bread recipe every day. Use your Bread Machine for this Recipe. We like it with some cheese spreads or just plain is tastey too~!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheddar olive bread using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheddar Olive Bread:
  1. Get 2 1/2 cups all-purpose flour
  2. Make ready 2 tbsp sugar
  3. Get 2 tsp baking powder
  4. Get 1 tsp dry mustard
  5. Take 1/2 tsp baking soda
  6. Prepare 1/2 tsp salt
  7. Make ready 1/4 tsp cayenne pepper
  8. Get 1/4 cup butter
  9. Make ready 4 oz shredded Cheddar cheese
  10. Prepare 1 cup Buttermilk
  11. Make ready 1 tsp worcestershire sauce
  12. Make ready 1 egg
  13. Make ready 1 cup sliced olives
  14. Make ready 3/4 cup drained canned corn

This Cheddar and Olive Bread is homemade, and is loaded with layers of cheddar cheese. Also, it is stuffed with Black Olive Bruschetta Spread, garlic and topped with melted mozzarella cheese. This gorgeous home made olive bread with cheddar cheese is truly delicious. If you are a olive lover, this bread will make you so happy.

Steps to make Cheddar Olive Bread:
  1. Preheat oven to 375 degrees. Spray 9x5 loaf pan with nonstick cooking spray.
  2. Sift flour, sugar, baking powder, dry mustard, baking soda, salt, & cayenne into large mixing bowl & mix well.
  3. Cut in butter with a pastry blender or in stand mixer on low until mixture is crumbly.
  4. Add cheddar to flour mixture & mix well. Make a well in center of flour mixture.
  5. In a small bowl, whisk together Buttermilk, worcestershire sauce, & eggs until blended. Pour into well. Stir just until moistened. Stir in olives & corn.
  6. Pour batter into prepared loaf pan. Bake until a toothpick inserted in center comes out clean, about 45-55 minutes. Cool bread in pan for 5-10 minutes. Remove to wire rack to cool completely. Slice & serve. Store leftovers in fridge.
  7. Note: to make your own Buttermilk, put 1 tbsp of lemon juice or white vinegar in a 1 cup liquid measuring cup. Add enough milk to make 1 cup. Stir. Let set for 2 minutes & it's ready to go. You can use whatever milk you like. I used soy. It's an easy way to make that dairy free or if you don't have Buttermilk on hand.

This gorgeous home made olive bread with cheddar cheese is truly delicious. If you are a olive lover, this bread will make you so happy. Bread-making can be time consuming but this recipe uses active yeast to help speed up the process. Impress your friends with this homemade dutch-oven bread. This Olive Bread is thoughtful in its ease and taste, making us very good in the department YES, I've added bacon and cheddar to this bread, and it's fantastic! 😍 But, I left out the olives because that.

So that is going to wrap it up for this special food cheddar olive bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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