Recipe of Favorite Cheeseburger stuffed bread

Cheeseburger stuffed bread
Cheeseburger stuffed bread

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, cheeseburger stuffed bread. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheeseburger stuffed bread is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Cheeseburger stuffed bread is something which I’ve loved my whole life.

In a skillet, cook beef over medium heat until no longer pink; drain. Spread top slice of bread (cut side), with butter. Place hollowed out bread on cookie sheet and broil till lightly browned. Take out of oven and fill with meat mixture, top with cheese slices.

To get started with this particular recipe, we must prepare a few components. You can cook cheeseburger stuffed bread using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheeseburger stuffed bread:
  1. Make ready 1 package (1/4 ounce) active dry yeast
  2. Prepare 2-1/4 cups warm water (110° to 115°)
  3. Prepare 3 tablespoons sugar
  4. Prepare 1 tbsp salt
  5. Prepare 2 tbsp canola oil
  6. Prepare 5 cups flour
  7. Get 1 lb ground beef
  8. Make ready 1 cup shredded cheddar cheese
  9. Make ready 2 tbsp ketchup
  10. Get 2 tbsp mayonaise

Easy to serve and easy to eat because the ketchup and mustard are already cooked in with the ground beef. Bite-sized cheeseburgers encased in the softest and fluffiest mini buns, are too fun to eat and so delicious. You know that saying: It's not what is outside but its what is inside that counts? Heat a large skillet over medium heat.

Steps to make Cheeseburger stuffed bread:
  1. Bread dough. In a large bowl, dissolve yeast in warm water. Add the sugar, salt, oil and 3 cups flour. Beat until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough.
  2. Turn onto a floured surface; knead until smooth and elastic, about 8-10 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1-1/2 hours.
  3. Punch dough down. Turn onto a lightly floured surface; divide dough in half. Shape each into a loaf. Place in two greased 9x5-in. loaf pans. Cover and let rise until doubled, about 30-45 minutes.
  4. Cook hampurger and flatten the dough so it strenches out to fit inside the bread pan
  5. Add ketchup to the bottom of the bread dough inside the bread dough and layer with hamburger and cheese and mayonaise and then add more hamburger and cheese
  6. And then cut off the remaining dough from the sides of the bread pan and knead it and then add it to the top and then seal it off and bake at 375 for 25-30 minutes

You know that saying: It's not what is outside but its what is inside that counts? Heat a large skillet over medium heat. Add the beef and cook, stirring to break it up into small crumbles, until. Cook pasta according to package directions. Drain and rinse in cold water; drain again.

So that is going to wrap it up with this special food cheeseburger stuffed bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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