Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, amies "pinoy" spaghetti sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

AMIEs "PINOY" Spaghetti SAUCE is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. AMIEs "PINOY" Spaghetti SAUCE is something which I’ve loved my entire life.

Filipino Spaghetti is the Pinoy version of Spaghetti with meat sauce. This version has a sweet tomato based sauce with lots of meat ingredients such as ground pork, luncheon meat, and hotdogs. It is often served during kid's birthday parties along with some yummy fried chicken and cake. Filipino spaghetti sauce varies from sweet style, Italian and Filipino-style (I think Pour your favorite spaghetti sauce, banana ketchup and water into the pot.

To begin with this recipe, we must first prepare a few components. You can cook amies "pinoy" spaghetti sauce using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make AMIEs "PINOY" Spaghetti SAUCE:

1. Make ready pasta spaghetti
2. Get big bottle ketchup (catsup)
3. Get big can tomatoe sauce (4 cups)
4. Prepare tomatoe paste
5. Take ground meat (pork or beef)
6. Take pieces hotdogs, diced
7. Make ready sized onion, sliced
8. Get garlic, minced
9. Take salt
10. Prepare brown sugar
11. Make ready fresh ground black pepper
12. Make ready water
13. Make ready cooking oil
14. Get sized carrots, finely sliced
15. Take liver spread (small size)
16. Take cheddar cheese

Sauté garlic, onion and ground pork in oil. Add tomato sauce, catsup, and hotdog. Season with MAGGI® MAGIC SARAP® and brown sugar. No celebration is complete without spaghetti!

Steps to make AMIEs "PINOY" Spaghetti SAUCE:

1. Cook the spaghetti in a boiling salted water according to package time.
2. In a separate pan, saute the garlic and onions for 2 minutes. Add carrots. Cook for a few minutes.
3. Put in the meat and cook for 5 minutes. Add liver spreads and cook for 2 minutes.
4. Pour in the tomatoe sauce, catsup, tomatoe paste and water then let it boil and simmer for 30 minutes in a low-medium heat.
5. Season with salt and pepper. Add sugar and hotdogs. Mix thoroughly until well blended. Cook for another 5 minutes.
6. Arrange the spaghetti pasta in an individual plate or in a large serving bowl. Pour in the sauce over the spaghetti and top with cheese.
7. Serve hot!!!
8. NOTE: You can use SPICY catsup, if desired.

Season with MAGGI® MAGIC SARAP® and brown sugar. No celebration is complete without spaghetti! This kid-friendly version is a guaranteed crowd favorite. Add UFC Tomato Sauce and UFC Spaghetti Sauce. This Filipino Spaghetti recipe is the star at a birthday party or any other festive celebrations in the Philippines.

So that’s going to wrap it up for this special food amies "pinoy" spaghetti sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!