Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker bolognese sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Bolognese Sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Slow Cooker Bolognese Sauce is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have slow cooker bolognese sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Bolognese Sauce:

1. Prepare ground meat of choice
2. Get carrots, peeled and sliced
3. Get celery, sliced
4. Make ready onion, peeled and diced
5. Prepare green bell pepper
6. Make ready garlic, minced
7. Make ready crushed tomatoes
8. Make ready half and half
9. Take pepper, basil, thyme, oregano, rosemary, sage
10. Make ready Parmesan cheese

Instructions to make Slow Cooker Bolognese Sauce:

1. Brown meat in a pan and drain.
2. Add vegetables. Cook until just starting to soften
3. Add half and half and cook it down til it's gone.
4. Dump it all into the slow cooker. Add tomatoes and spices.
5. Cook on low 8-10 hours. Serve over your favorite starch (pasta, rice, potatoes, whathaveyou)

So that’s going to wrap this up with this exceptional food slow cooker bolognese sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!