Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken puffs. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

How to make Chicken Puffs with Homemade Puff Pastry Sheets. These puffs are stuffed with a delicious creamy chicken mixture and baked. Chicken Puffs is a perfect party recipe. chicken puffs are one of all time favorite Snacks recipe. Learn how to make/prepare Chicken Puffs by following this easy steps from hungryforever.

Chicken Puffs is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken Puffs is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chicken puffs using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Puffs:

1. Get 10 Puff Pastry Squares
2. Get 1/2 Kilogram Chicken Cooked shredded
3. Make ready 1 Onion finely chopped
4. Make ready 1 Teaspoon Ginger garlic paste
5. Get 3 Green Chillies finely chopped
6. Get 1 Teaspoon chicken masala Eastern
7. Get 1/2 Teaspoon Garam Masala
8. Get 1/2 Teaspoon Black Pepper powder
9. Get 2 Sprigs Coriander Leaves finely Chopped
10. Prepare 1 Sprig Curryleaves finely chopped
11. Take To Taste salt
12. Make ready 2 Tablespoons Vegetable Oil
13. Get 1 Egg beaten or Softened Buter to brush

Narrow search to just "chicken puffs" in the title sorted by quality sort by rating or Advanced search. Our most trusted Chicken Puffs recipes. Reviewed by millions of home cooks. Chicken Puffs These little guys are basically tiny chicken salad sandwiches, but even better because they're served up in miniature homemade popovers that require just five ingredients.

Instructions to make Chicken Puffs:

1. Thaw the Puff Pastry Squares as required.Leave it at room temperature for about 1 hour or so. Preheat the Oven to 180 Degree C.
2. To Prepare the Chicken Masala Stuffing: Add the oil to a heated pan and saute the onions to soft adding some salt to it.Add half the curry leaves now. Add the ginger garlic paste and green chilies and saute.
3. Add the Chicken masala, garam masala, black pepper.Saute for a few minutes.
4. Now add the boiled shredded chicken and mix till it is coated well in the masala.Add salt to taste
5. Add the rest of the curry leaves and coriander leaves. Turn off the heat and let it rest till the stuffing has cooled completely.
6. Take a pastry and put the stuffing in the centre and fold from one corner to the other. You can use a fork to close the sides.Looks pretty appealing:-). Now brush the pastry with the beaten egg or butter and bake in the oven till the top is golden brown.

Reviewed by millions of home cooks. Chicken Puffs These little guys are basically tiny chicken salad sandwiches, but even better because they're served up in miniature homemade popovers that require just five ingredients. Basically, puffs are puff pastry parcels packed with your favorite filling. The flavored shredded chicken is the key ingredient here. It's important that you make these puffs with chicken pieces.

So that’s going to wrap it up for this exceptional food chicken puffs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!