Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, ginger and garlic paste. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade ginger garlic paste is one of the basic essential condiments used in Indian cooking. It is used to impart flavor to most of the veg and non-vegetarian foods. This recipe shared how to make ginger garlic paste at home and store it well for further use. Ginger Garlic paste is one of the essential part of daily Indian cooking.

Ginger and garlic paste is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Ginger and garlic paste is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ginger and garlic paste using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ginger and garlic paste:

1. Take 150 g Ginger
2. Prepare 150 g garlic
3. Get Oil
4. Get 1 1/2 tablespoon salt
5. Prepare Turmeric

After finding tons of recipes calling for ginger-garlic paste, but only finding ginger paste or garlic paste, but not both, at local grocery stores, I decided to find a recipe for it myself. Basically it is just equal amounts of ginger root and garlic pulsed together. Store in the refrigerator or freezer. Ginger Garlic paste is a staple in Indian cooking.

Steps to make Ginger and garlic paste:

1. Peel and wash your ginger and garlic
2. Blend them without adding water or oil to semi fine paste
3. Add oil, salt and turmeric until you get a smooth paste. You can add more oil if you want. Store in the fridge
4. It can last for a month or 2

Store in the refrigerator or freezer. Ginger Garlic paste is a staple in Indian cooking. As the name suggests it is made from fresh ginger and garlic. It is used mainly in curries, stews and for Usually Ginger Garlic paste is made fresh at home everyday as needed but times have changed and everyone is busy. It is super easy to make and will have an authentic tasting Indian meal on your dinner table in no time.

So that’s going to wrap it up for this exceptional food ginger and garlic paste recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!