Recipe of Ultimate My simple ginger and garlic paste

My simple ginger and garlic paste
My simple ginger and garlic paste

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, my simple ginger and garlic paste. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ginger and garlic are mainstays of many cuisines, especially in South Asia. Instead of chopping them for every dish, blend them into a paste that you can spoon directly into the pan. Treat the paste as you would the original ingredients, heating it to release aroma and flavor before using in a recipe. A well prepared ginger garlic paste keeps good & fresh for at least a few weeks in the fridge.

My simple ginger and garlic paste is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. My simple ginger and garlic paste is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have my simple ginger and garlic paste using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make My simple ginger and garlic paste:
  1. Take Ginger (peel wash and cut ginger)
  2. Prepare Garlic (peel and cut)
  3. Prepare Oil

Basically it is just equal amounts of ginger root and garlic pulsed together. Store in the refrigerator or freezer. How to Make Ginger Garlic Paste recipe with deatiled video instructions. The ginger-garlic paste is used regularly in Indian cooking.

Steps to make My simple ginger and garlic paste:
  1. Add in ginger,garlic, add oil just enough to cover the level of the ginger and garlic blend untill smooth store in an air tight container and freeze untill ready to use…Walla you can use it in your p soup,sauce, stew and lots more

How to Make Ginger Garlic Paste recipe with deatiled video instructions. The ginger-garlic paste is used regularly in Indian cooking. You can make ginger garlic paste in no time. It is super and easy simple to make. Infact, I have never used store-bought.

So that is going to wrap this up for this special food my simple ginger and garlic paste recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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