Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, daal gosht recipe. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Daal Gosht Recipe is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Daal Gosht Recipe is something which I’ve loved my whole life. They are fine and they look wonderful.

Try this perfect Fusion of Spices Daal and Gosht to make Daal Gosht Handi. Try it and you will love it. #HappyCookingToYou #FoodFusion Written Recipe: https. Daal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty Indian-inspired dish.

To get started with this recipe, we must prepare a few ingredients. You can cook daal gosht recipe using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Daal Gosht Recipe:

1. Prepare 1/2 kg Mutton
2. Take 1 cup Daal
3. Get 2 Onion
4. Take tbsp Ginger garlic paste1
5. Make ready tbsp Red chilli powder1
6. Make ready 1 tsp Turmeric
7. Make ready Saltto taste
8. Make ready tsp All spice powder1
9. Prepare 1 tsp Roasted and crushed cinnamon
10. Take Green chilies4
11. Get 2 Lemons
12. Prepare bunch Mint leaves1 bunchMint leaves1
13. Take 2 tbsp Chopped ginger
14. Prepare cup Oil1

It is one of the popular mutton recipes in India and Pakistan. The slow-cooked meat with chana dal, garlic. Dal gosht is so easy to make in an Instant Pot - you just put everything in an electric pressure cooker and an hour or so later, you've got a comforting and delicious meal. If you are a non-vegetarian food lover, you will completely fall in love with succulent Daal Gosht recipe!

Instructions to make Daal Gosht Recipe:

1. Wash and boil 1 cup daal
2. Take mutton, 2 cups warm water, ginger garlic paste, 1 tbsp red chilli, 1 tsp turmeric, some salt, 2 chopped onion and 1 cup oil in the pan and cook it.
3. Boil the daal separately.
4. When the meat tenders, add in the lentil.
5. Add in2 cups of hot water add 1 tsp all spice powder.
6. In the end, add in 1 tsp roasted and crushed cinnamon, 1 bunch mint leaves, 2 lemon juice, 4 green chilies and 2 chopped ginger
7. Cook it for 5 minutes and serve.

Dal gosht is so easy to make in an Instant Pot - you just put everything in an electric pressure cooker and an hour or so later, you've got a comforting and delicious meal. If you are a non-vegetarian food lover, you will completely fall in love with succulent Daal Gosht recipe! Check out the Daal Gosht Recipe in Urdu. Learn how to make best Daal Gosht Recipe, cooking at its finest by chef at Masala TV Also Check Daal Gosht Recipe, ingredients and complete Method. Khashkhash Aloo, Daal Gosht And Fruit Trifle by Chef Meadha Rahat Recipe of Khashkhash Aloo Masoor Ki Daal Gosht, Matar Pulao, Strawberry, Orange Smoothie by Hussain Tariq Recipe of.

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