Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Make ready 500 g ground meat of your choice
2. Take 2 cups frozen mixed veggies
3. Take 2 tsp salt
4. Prepare 100 ml bolognese tomatoe sauce
5. Get 100 g emmentaler cheese for garnish
6. Prepare 2 onions
7. Make ready 4 tbsp oil

Steps to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
2. When the juices start to disappear, add the tomatoe sauce.Stir often
3. Serve with cheese

So that is going to wrap this up for this exceptional food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!