Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, caramote prawns masala curry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tasty Homemade Prawn Curry (Goa Style). Bhajohori Manna Style Prawn Malai Curry bengali food in Kolkata. Prawn curry is a simple delicious & flavorful dish made of fresh prawns, onions, tomatoes & spice powders. It is also known as prawn masala & pairs well with rice, roti or phulka.

Caramote Prawns Masala Curry is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Caramote Prawns Masala Curry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook caramote prawns masala curry using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Caramote Prawns Masala Curry:

1. Make ready 500 grm Caramote Peeled prawns
2. Take 3 big Onions
3. Take 2 tablespoons ginger garlic paste
4. Prepare 1 teaspoon Turmeric powder
5. Make ready 10 green chillies, 1 table spoon garam masala
6. Prepare 2 tablespoons Chilli powder
7. Make ready 5 table spoons of oil
8. Take 50 ml Water

Get this awesome recipe on Honest Cooking today. Prawn Masala Curry is an incredibly tasty and an easy recipe. The spices used in this dish are easily available. The perfect thing about this prawn masala curry is that the flavor is truly authentic.

Steps to make Caramote Prawns Masala Curry:

1. Massage prawns with turmeric and salt and put it in the fridge for one hour
2. Add oil in a pan and add prawns and cook 50%
3. Then take off all the Prawns from oil and keep it aside. Make onions paste with chilli and ginger and garlic.
4. Add onion paste into the oil and add all the spices above-mentioned and cook until onion padre oozes out the oil.
5. Then add water and cook further then add 50% cooked prawns into it. Then cook for 10 minutes with lid on.
6. Switch off when the curry is done garnishing with coriander leaves.
7. Good combination with roti and rice.

The spices used in this dish are easily available. The perfect thing about this prawn masala curry is that the flavor is truly authentic. The prawn masala curry can be made more creative by adding other spices as well. Keep warm while you make the curry. Tip in the raw prawns and the rest of the base curry sauce and simmer until the prawns are cooked through and you are happy with the consistency of the sauce.

So that’s going to wrap it up for this exceptional food caramote prawns masala curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!