Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mushroom masala. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom Masala is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Mushroom Masala is something that I have loved my whole life.

Quick and Easy Recipe is this Mushroom Masala. Anybody can prepare it in a blink of an eye. Still tastes FANTASTIC with a very special garlic and herb. Mushroom masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices & herbs.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mushroom masala using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mushroom Masala:

1. Take 400 grams roughly chopped white mushrooms
2. Prepare 2 medium size finely chopped onions
3. Take 1 cup crushed tomatoes
4. Take 1 tbsp ginger garlic paste
5. Take 2 green chillies chopped
6. Get 1 tbsp kasuri methi
7. Take 1 tsp red chilli powder
8. Prepare 1 tsp turmeric powder
9. Prepare 1 tsp garam masala
10. Get 1 tsp cumin seeds
11. Make ready 1 tbsp salt
12. Make ready 1 bay leaf
13. Take 1 cinnamon stick
14. Prepare 2 tbsp canola oil/cooking oil
15. Make ready 1.5 cups water
16. Get 4-5 tbsp table cream

This dish also contains a combination of lots of spices. Mushroom Masala is a versatile dish that packs in a burst of flavors from earthy mushrooms, tart tomatoes, and aromatic spices. The intense flavors are balanced with easy homemade cashew cream. Mushroom masala recipe, a tasty restaurant style Indian gravy curry.

Steps to make Mushroom Masala:

1. In a wok take oil. After oil is hot add cumin till it crackles. Add bay leaf and cinnamon stick.
2. Add onions and saute till translucent. Add ginger garlic paste and saute for a minute.
3. Now add crushed tomatoes and cook until the oil separates.
4. Add in all the spices and cook for a minute. Furthermore add mushrooms and mix well.
5. Add water, cover and cook until mushrooms are done.
6. Add cream and mix well. Turn off the stove.
7. Garnish with kasuri methi and serve hot with rotis.

The intense flavors are balanced with easy homemade cashew cream. Mushroom masala recipe, a tasty restaurant style Indian gravy curry. A gem among mushroom recipes, it goes with chapathi & pulao. A Better Way to Cook Mushrooms. Mushroom masala recipe with step by step pics - delicious Punjabi style mushroom masala curry recipe. mushroom curry or mushroom masala video recipe: street food recipes[sp_wpcarousel id additionally add turmeric powder, garam masala powder, prepared masala powder and salt. {Mushroom Masala Curry, Mushroom Masala Gravy, Spiced Mushroom Gravy, Mushroom There are all sorts of Mushroom Masala recipes (change an ingredient here, a spice there) and I haven't.

So that is going to wrap this up with this special food mushroom masala recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!