Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemon fruit cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon Fruit Cake is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Lemon Fruit Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook lemon fruit cake using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Fruit Cake:

1. Take 500 g Flour
2. Get 500 g Butter
3. Take 350 g Sugar
4. Make ready Eggs 14(8egg white,6 normal)
5. Make ready Flavours (vanilla,butterscotch,strawberry)
6. Get 1 tsp Lemon zest
7. Prepare 2 tbs Lemon juice
8. Get Baking powder(a pinch)
9. Take 1/4 tsp Salt
10. Take 100 g Fruit

Steps to make Lemon Fruit Cake:

1. Mix the dry ingredients in the wet ingredients
2. Milk is optional in all cakes,if it should be added,it must be with wet ingredients before adding flour.Allow to rest for 15mins.
3. Grease pan with butter or vegetable oil and preheat oven for 15mins.pour batter into greased pan,it should not be too full.Bake in medium heat.Note:when the aroma of the cake starts smelling,check it with tooth pick or skewer,insert it,if it comes out clean,its ready to eat.oven should never be opened until the smell is perceived.

So that is going to wrap this up for this special food lemon fruit cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!