Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, death by chocolate (layered dessert). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bake this Death by Chocolate Cake for your loved ones on their birthday and make them feel special! You can always turn things up a chocolate notch—going from milk chocolate to dark chocolate to truffle to triple chocolate—but once you reach the peak level of cocoa obsession, death by chocolate, there's. Not just chocolate on chocolate, but chocolate in every single element. And oh boy, did I go there.

Death by Chocolate (layered dessert) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Death by Chocolate (layered dessert) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have death by chocolate (layered dessert) using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Death by Chocolate (layered dessert):

1. Prepare 1 box chocolate cake mix (any style)
2. Make ready 1 large tub of whipped topping
3. Prepare 1 box approx. 5 oz chocolate pudding
4. Make ready 6 packages Heath bars
5. Take (optional: shredded coconut)

Death By Chocolate is a cake with a lot of chocolate flavour. It is made with both semi-sweet chocolate and cocoa, and has a dark brown colour. Break the chocolate into small pieces and melt it with butter over hot water. Beat the eggs with sugar, mix with flour, cocoa powder, baking powder.

Steps to make Death by Chocolate (layered dessert):

1. Bake cake according to box instructions in 9x13 (or in any pan of choice, cake will be crumbled later)
2. Mix pudding according to regular box directions (experiment with the thickness if you wish), when set, divide into two
3. Crumble all six Heath bars small enough to sprinkle on top of layers, divide into two
4. Crumble cake when cooled, divide in two
5. In a large bowl, place one half of the cake into the bottom
6. Spread half of the pudding across the layer of cake
7. Spread half of the whipped topping in a layer over the pudding
8. Sprinkle half of the Heath crumbs across the whipped topping
9. Repeat the layers with the remaining ingredients

Break the chocolate into small pieces and melt it with butter over hot water. Beat the eggs with sugar, mix with flour, cocoa powder, baking powder. Prepare cake according to directions on box; however, only one layer is used. Cut the layer in half crosswise. Also known as Killer Cake or Punch Bowl Dessert.

So that is going to wrap this up for this special food death by chocolate (layered dessert) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!