Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, brad's steamed broccoli with roasted hatch chile cheese sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Brad's steamed broccoli with roasted hatch chile cheese sauce. By using our services, you agree to our. Brad's bacon, almond and lemon green beans. Cheese sauce is a great way to get kids to eat broccoli (or cauliflower).

Brad's steamed broccoli with roasted hatch chile cheese sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Brad's steamed broccoli with roasted hatch chile cheese sauce is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have brad's steamed broccoli with roasted hatch chile cheese sauce using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Brad's steamed broccoli with roasted hatch chile cheese sauce:

1. Take 2-3 heads broccoli
2. Take 2 large hatch green chiles, or Anaheim if you can't find hatch
3. Make ready 1/2 a brick of Velveeta cheese
4. Make ready 1/4 cup milk
5. Prepare 1 tsp minced garlic

This easy Broccoli in Cheese Sauce recipe is just as cheesy and delicious with half the work. When purchasing broccoli, choose deep green bunches with tightly closed buds and crisp leaves. In a stockpot, melt butter over medium heat. Cook onion in butter until softened.

Steps to make Brad's steamed broccoli with roasted hatch chile cheese sauce:

1. Roast chiles over a grill or under a broiler until entire skin turns black. Rotate often.
2. Place chiles in a plastic bag and seal. Let sit until cool enough to handle.
3. Remove charred skin, stem and seeds. Cut into large pieces.
4. Place in a blender with milk and garlic.
5. Add to a saucepan with cheese. Cook on low heat until melted and smooth.
6. Steam broccoli until tender.
7. Serve broccoli with cheese sauce over it. Enjoy

In a stockpot, melt butter over medium heat. Cook onion in butter until softened. Stir in broccoli, and cover with chicken broth. Reduce heat, and stir in cheese cubes until melted. Mix in milk and garlic powder.

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