Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, malai paneer tikka / grilled cottage cheese with cream. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Malai Paneer Tikka / Grilled Cottage Cheese With Cream is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Malai Paneer Tikka / Grilled Cottage Cheese With Cream is something that I’ve loved my entire life. They’re nice and they look fantastic.
Malai Paneer Tikka / Grilled Cottage Cheese With Cream is a appetizer made by marinating paneer/cottage cheese with a mild marinade made with cream, hung curd, cashew nut powder and flavored with kasurimethi, fennel seeds and cardamom powder. This paneer is than grilled along with onions, capsicum and tomato. Malai Paneer Tikka is a saviour dish, when you have a get-together at home and nothing is coming to mind in terms of what starter you should prepare to welcome your guests! This mouth-watering appetizer recipe is cooked with paneer or cottage cheese, fresh cream, cashew paste, cheese cubes, and a melange of spices.
To get started with this recipe, we have to prepare a few components. You can have malai paneer tikka / grilled cottage cheese with cream using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Malai Paneer Tikka / Grilled Cottage Cheese With Cream:
- Get 1/2 cup cream malai
- Take 1/2 cup hung curd
- Get 2 tbsp cashew nut powder
- Prepare 1 tsp ginger paste
- Take 1 tsp garlic paste
- Make ready 1 tbsp coriander leaves washed and finely chopped
- Prepare 2 tsp green chilli washed and finely chopped
- Get 1 tsp kasuri methi dry fenugreek leaves
- Get 1 tbsp chickpea flour besan, roasted
- Take 1 tsp fennel seeds saunf
- Get 1 tsp black pepper powder
- Make ready 1 tsp cardamom powder elaichi powder
- Prepare 1/2 tsp sugar
- Prepare 1 onion cut into 4 quarters and then each leaf of onion seperated
- Get 1/2 green capsicum cut into inch cube
- Get 1/2 red capsicum cut into inch cube
- Take 1/2 yellow capsicum cut into inch cube
- Take 1 tomato deseeded and cut into cube
- Get 500 g paneer cut into 1"x1"
- Get salt as per taste
- Prepare oil for roasting
Making any variety of tikka recipe is very easy. marinate all the ingredients and then bake or grill. In this recipe I have grilled the tikka in the oven. Malai Paneer Tikka Recipe is a unique blend of Cottage Cheese (Paneer) and Malai (Cream). Hot spicy creamy paneer, when marinated in curd, gives amazing flavor.
Instructions to make Malai Paneer Tikka / Grilled Cottage Cheese With Cream:
- In a mixing bowl, add cream, hung curd, ginger paste, garlic paste, fennel seeds, kasuri methi, cardamom powder, black pepper powder. Add cashew nut powder and roasted chickpea flour (besan). Mix them together and add salt and sugar.
- Mix well. Add chopped coriander leaves. Add the cut paneer cubes. Mix them well gently. Add the chopped onions, capsicum and tomatoes.
- Mix them gently. Cover and keep aside for an hour.
- Take wooden skewers (place them in cold water for 20 minutes before using for oven) and arrange the marinated vegetables and paneer in sequence as per your choice as shown. Preheat the oven to 200 C. Place the skewers on the baking dish lined with baking paper. Brush it with oil. Cook them for 15 minutes or till brown from the edges. Turn them once after 7 minutes.
- The malai paneer tikka are ready to serve. Serve them with onion slices and green chutney.
Malai Paneer Tikka Recipe is a unique blend of Cottage Cheese (Paneer) and Malai (Cream). Hot spicy creamy paneer, when marinated in curd, gives amazing flavor. Spices like garlic, ginger and green chillies are added for more taste. Tint of chilli flakes and roasted cumin are added for additional savor. Take some yogurt in a bowl.
So that’s going to wrap this up with this exceptional food malai paneer tikka / grilled cottage cheese with cream recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


