Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, over night soaked fruit cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Over night soaked fruit cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Over night soaked fruit cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
Soaking Fruits for a Christmas Cake without alcohol. Speedy Christmas Cake that requires no overnight fruit soaking! An easy fruit cake that's rich with a velvety texture, super moist and full flavoured. Fruit cake is a bit of a divisive one; I know that a lot of people aren't keen on it, but I absolutely love it and Christmas for me wouldn't be the same without a It needs to be soaked at least overnight so do make sure that you start this cake the day before you want to bake it.
To get started with this recipe, we must prepare a few ingredients. You can cook over night soaked fruit cake using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Over night soaked fruit cake:
- Prepare 225 g plain flour
- Prepare 225 g butter
- Take 225 g dark brown sugar
- Make ready 4 eggs
- Take 2 tsp cinnamon
- Prepare 2 tsp mixed spice
- Take 1 kilo mixed fruit
- Take 750 fl orange/apple juice (brandy if wish)
With the month-long festivities of the Pujo season behind them. DO NOT soak the fruits in a plastic or steel or aluminium container as the alcohol tends to react with these materials. It has to be stored in a glass Jar only. For a non-alcoholic Christmas Fruit Cake, soak your fruits overnight, prior to baking in Orange Juice.
Instructions to make Over night soaked fruit cake:
- Measure out all fruit and mixed with fluids. Leave overnight to soak up the liquid and expand the fruit.
- Preheat oven to 140 degrees
- Mix flour, sugar, spices, eggs and butter in a large mixing bowl. Mix until smooth
- Slowly add the fruit, mixing as you go.
- Transfer the cake into greased tins.
- Leave to cook for 4 hours, after look for a spongy top and a clean knife.
It has to be stored in a glass Jar only. For a non-alcoholic Christmas Fruit Cake, soak your fruits overnight, prior to baking in Orange Juice. Can use any dry fruits you want (dry pineapple. Add fruit that won't get mushy directly into the mason jar or toss. Classic fruit cake made with soaked unsweetened dried fruit.
So that is going to wrap this up with this special food over night soaked fruit cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


