How to Make Ultimate Christmas Fruit cake

Christmas Fruit cake
Christmas Fruit cake

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, christmas fruit cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

It's a shame that fruitcake as a species gets such a bad rap. With its two key ingredients–rum and butter–it ought to be a hit. These Christmas fruitcake recipes will have you thinking about holiday desserts in a whole new Forget everything you thought you felt about fruitcake. These twists on the Christmas classic will.

Christmas Fruit cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Christmas Fruit cake is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have christmas fruit cake using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Christmas Fruit cake:
  1. Prepare 220 Gram All purpose flour
  2. Prepare 220 Gram Muscavado dark sugar
  3. Prepare 220 Gram Butter
  4. Make ready 800 Gram Mixed fruits and raisins
  5. Make ready 50 gram almond powder
  6. Get 1 tbsp treacle
  7. Take 3 large eggs
  8. Make ready 1 pack Marzipan ready to roll
  9. Get 1 pack ready to roll fondant
  10. Make ready 1 pack decorating stars edible
  11. Make ready 85 ml Brandy
  12. Prepare 1 lemon zest
  13. Make ready 1 orange zest
  14. Prepare Few almonds as topping
  15. Make ready Apricot jam

How to make eggless christmas fruit cake. Vegan Christmas cake - a rich, moist and boozy vegan fruit cake that is perfect for the festive Fruit cake is a bit of a divisive one; I know that a lot of people aren't keen on it, but I absolutely love it and. Christmas cake recipes from all your favourite BBC Chefs Mary Berry, Delia Smith, Frances Quinn, The Hairy Bikers and many more. If you're making and decorating a Christmas cake for the first time.

Steps to make Christmas Fruit cake:
  1. In a large bowl with mixed dried fruit, Add the brandy and give a good mix. Then cover with clingfilm and soak for 3 nights in the fridge.
  2. On the fourth day(after 3 nights of soaking mixed fruits in brandy), Grease and line a 20cm cake tin, preferably with a removable base.
  3. Preheat the oven to 150°C.
  4. With an electric mixer, beat the butter with the sugar and black treacle until paler and fluffy. Gradually add the eggs, beating each one at a time.
  5. Add the flour and mix with spatula. I don't use electric mixer for the flour.
  6. Now add the mixed fruits, almond powder. It might look a bit messy at this point but that's how it would be.
  7. Pour into the pan. Top it with almonds. This will help for good appearance Incase we don't have time to decorate later!
  8. Cover the pan with parchment paper to overturn the top layer. Keep the pan in oven for 3 hours at 140 *C
  9. Switch off oven. Allow cake to cool down.
  10. Keep in airtight container.
  11. On the day of decorating, knead the marzipan and roll it over. I did according to Waitrose video on YouTube.
  12. You need 2 TSP apricot jam a bit heated to apply on cake so that marzipan sticks to it.
  13. 12 hours after marzipan dried, I applied the fondant icing similar to how marzipan was kneaded, rolled and stuck on cake. Cut out the edges.
  14. Then stick the edible stars
  15. Keep in airtight cake container until ready to display.

Christmas cake recipes from all your favourite BBC Chefs Mary Berry, Delia Smith, Frances Quinn, The Hairy Bikers and many more. If you're making and decorating a Christmas cake for the first time. Similar Recipe Chocolate Plum Cake Eggless Fruit Cake Microwave Fruit Cake. hi Aarthi how r u and ur kutti darling… i have one doubt i wanna try ur Christmas Fruit Cake Recipe but my doubt is. A classic Christmas fruit cake, the English style is indeed a nice kind of cake to have for the holidays. If it wasn't this huge drawback of having to make it so much in advance and then think about wrapping.

So that’s going to wrap it up for this special food christmas fruit cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

close