Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fruit cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. Give the classic Christmas fruitcake a makeover with cinnamon, rose, orange blossom and tropical mango for a fruity and fragrant cake. Fragrant spices, nuts, dried fruit, and plenty of rum make fruitcake a special treat. We've got dozens of wonderful fruitcake recipes.
Fruit cake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Fruit cake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook fruit cake using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fruit cake:
- Make ready 250 g margarine
- Make ready 250 g brown sugar
- Get 4 eggs
- Get 1 tsp mixed spice
- Make ready 1 tsp nutmeg
- Make ready 1 tsp cinnamon
- Get 1 tsp ginger
- Make ready 1 tsp glycerin
- Take 1 tsp marmalade
- Get 1 tsp lemon juice
- Take 200 g plain flour
- Take 200 g self raising flour
- Take 1/4 tsp salt
- Prepare 400 g mixed fruits
- Get 50 g blanched almonds
- Make ready 1/2 cup sherry
- Prepare 2 tsp cocoa
- Get 2 tsp treacle/ golden syrup
- Take Brown food color/gravy
Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed Mary Berry has created the perfect fruit cake recipe for Christmas. It's boozy and fruity, with loads of. Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared. This fruitcake is our family's favorite.
Steps to make Fruit cake:
- Soak fruits in the sherry for at least 24 hours.
- Cut nuts and keep separate.
- Cream margarine and sugar.
- Add eggs one at a time.
- Add the spices, and the rest except fruits, nuts and flour. Mix well.
- Add flour and fruits alternately, mix well.
- Add nuts.
- Place in to prepared tins. Drop or bang tins to settle any air pockets.
- Bake for 45mins to 1 hour or when a skewer comes out clean.
Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared. This fruitcake is our family's favorite. Get the recipe from Rock Recipes. Icebox Fruit Cake - Not your typical fruit cake. This cake is more of a candy than a cake, and is Easy Fruit Cake Recipe.
So that is going to wrap this up with this special food fruit cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


