Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai chicken satay. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! There's satay, and then there's real satay. Strips of chicken or beef are marinated in a special Thai paste—unless you go with the vegetarian version —then skewered and grilled or broiled in the oven. This easy Thai chicken satay has become my family's most requested meal.

Thai Chicken Satay is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Thai Chicken Satay is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook thai chicken satay using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thai Chicken Satay:

1. Get 1 kg chicken tender or chicken breast
2. Get 1/2 cup coconut milk
3. Make ready 1 1/2 tbsp curry powder
4. Make ready 1/2 tbsp palm sugar or brown sugar
5. Take 1 tbsp each soy sauce and oyster sauce
6. Make ready 1 tbsp garlic+white pepper+coriander roots paste
7. Get 25 piece bamboo skewers

Served with an amazing peanut dipping sauce! If you've never made Thai Chicken Satay at home before you are missing out. Technically, Chicken Satay is just the chicken, but I live for the marriage of chicken AND peanut ©Carlsbad Cravings by CarlsbadCravings.com. Thai Chicken Satay with Peanut Sauce.

Steps to make Thai Chicken Satay:

1. Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice
2. Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar
3. In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately
4. Arrange in bamboo skewers
5. Grilled on charcoal until cook and crisps,brush marinate sauce during grills
6. Serve hot with marinate cucumber and Thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber

Technically, Chicken Satay is just the chicken, but I live for the marriage of chicken AND peanut ©Carlsbad Cravings by CarlsbadCravings.com. Thai Chicken Satay with Peanut Sauce. Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. Chicken skewers are all too often dry and and flavorless, but a sweet and pungent marinade Of course, chicken skewers can be delicious when done right, with this chicken satay being a prime. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce.

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